Results 41 - 47 of 47 for fresh blackberry cobbler

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Combine cornstarch and 1/4 cup ... strips; arrange over blackberry mixture in a lattice fashion. Bake at 425 degrees for 30 to 35 minutes. Serves 8.

Place berries in lightly greased 2 quart baking dish. Combine 3/4 cup sugar and 3 tablespoons flour. Add water and lemon juice, mixing ...

Mix berries, sugar, lemon juice, and 2 tablespoons flour. Spread over the bottom of a well greased deep pie dish and dot with butter. ...

Mix berries, sugar, lemon juice, and 2 tablespoons flour. Spread over the bottom of a well greased deep pie dish and dot with butter. ...

Cook first four ingredients to a boil and pour in a 9x13 pan. Mix flour, baking powder and salt. Cut in butter. Add sugar and milk. Stir ...

Combine cornstarch and 1/4 cup ... strips; arrange over blackberry mixture in a lattice fashion. ... degrees for 30 to 35 minutes. Yield: 8 servings.

Combine first 3 ingredients in ... dish. Spoon in blackberry mixture. Roll remaining pastry out ... 425°F for 25 minutes or until golden brown.

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