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fish lemon
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fish lemon
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41.
FISH WITH LEMON SAUCE
Combine broth, peel and cornstarch; ... stir in butter,
lemon
juice and dill weed. Place
fish
on lightly greased rack in ... with
fish
. 4 servings.
Ingredients: 7 (broth .. cornstarch .. juice .. peel ...)
42.
DILLY LEMON SAUCE FOR FISH
Melt butter in pan. whisk in ... dill and salt. Blend in broth. Cook until thickens. Stir in
lemon
juice and serve over poached or broiled
fish
.
Ingredients: 7 (bouillon .. broth .. flour .. juice .. salt ...)
43.
LEMON BROILED FISH
Combine
lemon
juice, sherry,
lemon
peel, salt, ... broiler pan. Spray
fish
directly with cooking spray for ... or until
fish
flakes with a fork.
Ingredients: 8 (fillets .. juice .. leaves .. paprika .. peel .. salt ...)
44.
LEMON BUTTERED FISH
In large skillet, combine butter,
lemon
juice, water, bouillon and desired ... bouillon dissolves. Add
fish
; cover and simmer 6 ... pepper; garnish with paprika.
Ingredients: 8 (cube .. paprika ...)
45.
LEMON FISH
Take
fish
and cut into desired portions, ... of
fish
. Cut
lemon
and squeeze on top. Don't be skimpy. Salt and pepper. Bake at 350 for 10 minutes.
Ingredients: 5
46.
FISH FILLETS WITH LEMON-ALMOND BUTTER
Melt 1 1/2 tablespoons butter ... and almonds. Cook until golden brown. Add
lemon
juice. Pour over
fish
. Sprinkle with chopped parsley. Serves 3.
Ingredients: 5 (almonds .. juice .. parsley .. sole ...)
47.
LEMON BAKED FISH FILLETS
Thaw
fish
if frozen and drain off ... except paprika. Spread on fillets and bake in 350 degree oven for 30 minutes. Sprinkle with paprika. Serves 6.
Ingredients: 8 (fillets .. juice .. onion .. paprika .. rind ...)
48.
LEMON SAUCE (FOR CHICKEN AND FISH)
Heat butter and garlic over ... remaining ingredients. Heat to boiling, stirring constantly. Use to baste chicken or
fish
during cooking or grilling.
Ingredients: 10 (flour .. juice .. salt .. sugar ...)
49.
LEMON AND HONEY MARINADE FOR FISH
Mix all ingredients together and pour over
fish
, let sit for 1 hour or more and bake on grill as usual.
Ingredients: 3 (honey .. juice .. mustard)
50.
LEMON FISH
Drench in
lemon
juice. Let stand 20 minutes. Dot
fish
with butter. Salt, pepper and ... until browned. Garnish with thin slices of
lemon
. Serves 4.
Ingredients: 5 (flakes .. lemons ...)
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RECIPE PULSE
TRENDING NOW
OVEN BAKED CHICKEN
HOME MADE ALFREDO SAUCE
FINE BREAST
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MASHED POTATO
CHICKEN PARM
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CRANBERRY VODKA PUNCH
PORK SAUERKRAUT
EASY GRAVY
THIN SLICED CHUCK STEAK
CREAM F CELERY SOUP
PORTUGUESE DISHES
RICE PILAF FOR 100
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CHOP SUEY BEAD MOLASSES
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RECIPES
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