Results 41 - 50 of 56 for dried fruit

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Preheat oven to 425 degrees. Lightly greased large baking sheet. Stir together all dry ingredients. Cut in butter until mixture is crumbly. ...

Work all ingredients together by hand. Shape into balls. Roll in chopped nuts or in shredded coconut.

Cook in layer cake pans. Bake at 325 degrees for 45 minutes. Cook sugar, butter and milk until thickened; add vanilla. Spread over layers ...

Stir, cover and bake at ... cold as a breakfast fruit. (I served this for brunch in a chafing dish and maybe 2-3 people tried it.) Serves 8-12.

Mix all ingredients together and refrigerate for about 1 hour.



Mix all ingredients together in large bowl. Chill for 2 hours. Linda says you can substitute orange Jello if desired, or strawberry with ...

Add melted lard to mashed warm fruit, then sugar and beaten ... dissolves. Add enough sifted confectioners' sugar to make right consistency to spread.

Place cottage cheese in bowl; stir in dry Jello, fruit and topping.

Fold cottage cheese, Cool Whip and Jello together. Fold in fruit. Add fruit juice if too dry. Chill and serve.

Preheat oven to 375 degrees. ... dish aside. Put dried apricots into small bowl; add ... water to cover fruit completely. Add sugar and let ... Amaretto-flavored lightly whipped cream.

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