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Results 41 - 50 of 444 for dill pickles no garlic
Sort freshly picked cucumbers, discarding ... 1 large clove garlic, 2 heads dill and 1 whole small hot ... recipe calls for no further processing. Current recommendations are for pickles to be processed in a ... Claussen, Freeborn County Fair, Minnesota
Boil a large kettle of ... sterilized jar with dill. Bring vinegar to a boil with pickling spices, garlic and hot pepper and boil ... 24 hours. Store pickles in a cool, dark place ... Makes 1 quart jar.
43. DILL PICKLES
Sterilize 4 1-quart canning jars. ... (or more) cloves garlic (peeled), a ring of hot ... a sprig of dill with seeds attached. Scrub and ... Half of the pickles will lose their bright green ... pickles will be soft.
In a gallon jar (ingredients ... desired), layer fresh dill on the bottom and lots of chopped fresh garlic, 1 tablespoon pickling spice, ... in refrigerator. The pickles keep well until Christmas and are also fine after that.
Amounts used for tomatoes and ... tomatoes, vegetables and garlic into a jar. Mix water, ... follow the directions found in the Ball Blue Book.
Read the entire recipe before ... for the perfect dill pickle, and over the years ... in cucumbers leaving no gaps. Pour the brine into ... Process jars of pickles in a boiling water bath ... "Alum" was used. & Victor
Bring ingredients for the pickling ... onion, cloves and garlic and dill. Pour vinegar solution over ... ingredient amounts can be varied to your taste.
Pack washed pickles in jar. Add dill, onion and garlic. Add alum on top. ... Refrigerate. Will keep for many months in refrigerator. See also:
49. DILL SLICES
Prepare canning jars and lids. ... bay leaf, one garlic clove, 1/2 teaspoon mustard seed, one head of dill. Heat the brine to ... about 5 pint jars.
Put half of dill in bottom of crock with garlic. Arrange cucumbers in crock. ... to 3 days, depending on how thoroughly pickled you want them.
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