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Results 41 - 50 of 59 for crystallized garlic
I use green and red ... cucumbers, onions and garlic in large bowl. Sprinkle with ... heat. Remove from heat, pack in jars and seal. Makes 3 pints.
42. PEACH CHUTNEY
Combine all ingredients in cooker and cover. Cook on low 4 to 6 hours. Cook an additional 1 to 2 hours on high. Makes 4 cups.
43. MY SPANISH RICE
Simmer first 3 ingredients on medium heat 15 to 20 minutes until onion is tender. Add remaining ingredients; mix well. Simmer on low 30 to ...
(This will have to be cut down for individual use).
45. PEAR CHUTNEY
Simmer vinegar and sugar 15 minutes. Add all ingredients except apples and apricots. Cook slowly 1 hour. Add apples and apricots and cook ...
Slice pickles. Add rest of ingredients to pickle juice. Pour over pickles. Allow 4 days to season.
47. BAKED BEANS
Blend all ingredients (except whole bacon slices) and put into baking dish, top with bacon slices. Bake at 350 degrees for 1 hour. Leave in ...
Bring to a boil. Reduce heat and simmer for 15 minutes.
Put raisins into chicken broth. Let stand 5 minutes. Add and heat to serving temperature chicken and onion. Add macaroni. Stir together ...
50. ITALIAN BEEF
Roast beef in the oven to medium doneness. Combine remaining ingredients in saucepan and bring to a rolling boil. Discard bay leaf. When ...
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