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Results 41 - 50 of 79 for cream penne
41. NOODLES ROMANO
Combine soft butter, parsley, basil, blend in cream cheese, salt, and pepper. Stir ... bake at 350 degrees until bubbly, 25 minutes. Serves 6.
42. PASTA SPIRITOSA
In small bowl, combine vodka ... 20 minutes. Add cream and cook 3 minutes. Strain ... Add sauce and Parmesan; toss well. Makes 4 to 6 servings.
43. PASTA GRATIN
Heat oil in large skillet, ... 1/4 of heavy cream. Repeat layering, finishing with ... lightly golden for about 30 minutes. Garnish with parsley.
Melt butter in heavy medium ... in thyme. Add cream and Gorgonzola and stir until ... dish. Sprinkle with Romano cheese and serve immediately.
Melt butter in heavy medium ... in thyme. Add cream and Gorgonzola and stir until ... dish. Sprinkle with Romano cheese and serve immediately.
Preheat oven to 375 degrees. ... to skillet. Add cream and oregano. Bring to a ... until melted. Cook penne al dente, drain and return ... of time and refrigerated.
Saute onion in oil until ... oregano, stock and cream. Bring to point of ... and pepper. Bake, uncovered for 30 minutes at 350 degrees. Serves 4.
Cook the penne pasta al dente. Cut prosciutto ... golden. Then add cream, tomato sauce, Parmesan cheese ... part of the lemon. Serve. Serves 6.
Melt butter in heavy skillet. ... in thyme add cream and Gorgonzala and stir until ... Transfer to serving dish and sprinkle with Parmesan cheese.
Prepare plain tomato sauce. Melt ... tomato sauce and cream. Simmer uncovered 8 to ... Season with salt and pepper. Makes about 2 cups of sauce.
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