Results 41 - 50 of 290 for cranberry 7-up punch

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Stir together first 4 ingredients until sugar dissolves. Cover and chill 8 hours. When ready to serve, stir in ginger ale.

Mix well and serve cold. Serves 25.

Mix well in punch bowl. Add orange and lime slices.

In a large punch bowl, mix all ingredients, except ... and orange slices of scoops of rainbow or raspberry sherbet. Makes 32-36 (4 oz.) servings.

Mix together and pour over ice in punch bowl. The powdered sugar dissolves ... than the granulated sugar in cold liquid. The recipe serves 50.



In large punch bowl, combine cocktail and lemonade. Stir in sparkling water. Serve immediately. 25 - 1/2 cup servings.

Combine all ingredients; chill and add one large bottle ginger ale. Serve with ice cubes.

Chill all ingredients. Combine juice and sherbet; add ginger ale, pouring slowly down side of punch bowl.

Chill all ingredients before use. Pour into a punch bowl.

Combine all five juices in a punch bowl and sweeten to taste. Chill for at least one hour. Add ginger ale just before serving. Makes 24 servings.

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