Results 41 - 50 of 1,940 for cool whip fruit salad

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Place 16 foil baking cups ... 1/3 cup of fruit salad mixture into each baking cup. ... serving, let salads stand at room temperature for 10 minutes.

Drain fruit, reserving 1 1/2 cups ... cooked, add lemon juice. Cool. When cool, mix with fruit, marshmallows and Cool Whip. Let stand overnight.

I use the juice from the pineapple and cocktail instead of water. Crush mold with salad oil if you wish to freeze.

Mix drained fruit with Cool Whip. Chill and serve.

In saucepan mix pineapple juice, ... a pudding texture). Cool. Cook Acinidipepe pasta in ... cooled sauce. Add fruit, marshmallows and Cool Whip. Chill.



Mix milk and pudding. Mix and let stand until it thickens slightly. Add remaining ingredients except bananas and mix. Just before serving ...

Whip cream; add sugar and softened cream cheese. Add fruit and nuts and freeze in ... arrange on top of a leaf of lettuce with a cherry on top.

NOTE: Use all juices from canned fruit. Combine all fruit you ... Last, fold in Cool Whip. This can be mixed ... preparing food away from home.

Mix Jello as directed on ... slightly covered with Jello. Refrigerate until firm, then cover the top with Cool Whip. Cut in squares and serve.

Cream cheese and sugar together, add all other ingredients by hand and freeze to set.

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