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Results 41 - 50 of 150 for cognac sauce
Heat the butter in large ... minutes. Add the cognac and stir. Add sour cream, ... until a light sauce consistency, pour over chicken in ... 350 degrees. Serves 6.
Cut swordfish into 4 individual ... dish and all cognac to skillet. Ignite it and ... butter. Return fish to skillet, spoon sauce over it and serve.
Melt butter in saute pan, ... high and add cognac. Deglaze pan 2 to ... until incorporated in sauce. Boil pasta until al ... top and black pepper.
Heat frying pan. Add butter. ... keep warm. Add cognac and 1 cup of heavy ... lobster meat. Spoon sauce over fillets and serve. Serve ... and chill until firm.
Lightly butter a 4 1/2 ... whipping cream and cognac to white chocolate mixture, stirring ... cooled Chocolate Syrup Sauce onto each dessert plate and ... Yield: 1 1/3 cups.
Melt the chocolate in a ... large serving dish and garnish with vanilla sauce. Melt 2 cups of vanilla ice cream and serve with whatever you like.
Select thin fillets of fish, ... with any desired sauce. Serve the sauce spooned ... minute. Add the cognac. Cook 10 seconds and ... bring to a boil.
48. CHEESE TRUFFLES
Combine the first six ingredients and form into small balls. Roll the small cheeseballs in the bread crumbs and chill. Serve on a tray ...
49. STEAK DIANE
Preheat oil 5 minutes at ... juice and Worcestershire sauce. At tableside, pour heated cognac over steak. Ignite. When the ... over meat and serve.
50. SHRIMP CURRY
Heat half of the shrimp ... heat and add cognac, sherry, Worcestershire sauce and cream. Pour over shrimp ... good with a side order of chutney.
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