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Results 41 - 50 of 55 for coconut pecan cheesecake
(Makes 3 layers.) Separate eggs, ... soda, buttermilk; add pecans and coconut last. Mix well. Beat egg ... amounts - then add milk in small amounts.
Cream together butter and shortening; ... egg whites Add coconut and most of nuts. Pour ... powdered sugar and beat with hand mixer until smooth.
Preheat oven to 325 degrees. ... peel, blending well. Spoon into pie shell. Top with sour cream and additional pecans. Chill for several hours.
Mix the above ingredients. Fold in 5 egg whites, beaten stiff. Pour into 3 greased cake pans. Bake for 25 to 30 minutes at 350 degrees.
CRUST: Stir together flour, sugar ... in 2/3 cup coconut, pecans and vanilla. Spread over cake. ... remaining coconut. Chill until serving time.
Melt butter in bottom of ... chocolate chips and pecans. Sprinkle with coconut. Bake at 350 degrees ... Refrigerate overnight. Cut into small squares.
Cream butter and shortening. Add ... vanilla and add coconut and pecans. Fold in egg whites. ... necessary). Spread on cake. Sprinkle nuts on top.
Dissolve yeast in water. Stir ... egg, milk, and butter until thick, about 12 minutes. Add rest of ingredients. Spread over cooled cheesecake.
Combine soda and buttermilk, let ... egg whites, add pecans and coconut. Bake in three 10 ... 325 degrees. Fill between layers and top of cake.
Beat butter, shortening, and sugar ... well blended. Add pecans and coconut; mix well. Beat egg ... powdered sugar and vanilla; beat until creamy.
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