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Results 41 - 50 of 77 for coconut cream dessert
Mix flour, brown sugar, butter and coconut. Brown in pan in ... burn. Cover with pudding when cool and whip cream. Sprinkle with some of crumbs.
Mix like pie crust. Bake ... Spread this over cream cheese layer and top with ... Whip. Sprinkle toasted coconut on top (or nuts or cherries). Keep refrigerated.
In saucepan, melt chocolate chips ... cook and stir coconut in butter until lightly browned. ... pan. Cut ice cream in half lengthwise and then ... 5 minutes before serving.
44. COCONUT DESSERT
Mix and add 1/2 cup ... layer. Top with Cool Whip and toasted coconut. Refrigerate until ready to use. Can make 2 days ahead of time. Keeps good.
45. COCONUT DESSERT
Mix first 4 ingredients and ... and bake. Blend cream cheese, powdered sugar, and Cool ... layer. Garnish with nuts and toasted coconut. Cool.
Mix together flour, sugar, butter, and coconut. Brown in pan at ... with the whipped cream. Sprinkle remaining crunch on top. Keep refrigerated.
Melt butter in large skillet. Add coconut and pecans. Cook until golden ... paper towel. Combine cream cheese and milk. beat until ... room temperature before serving.
48. COCONUT DESSERT
CRUST: Mix the ingredients and ... LAYER: Spread the rest of Cool Whip over the 2nd layer, sprinkle with coconut and nuts. Refrigerate overnight.
49. COCONUT DESSERT
Mix crumbled crackers with butter. ... for crust. Mix pudding with milk and ice cream. Top with Cool Whip. Sprinkle coconut on top. Refrigerate.
In top of double boiler ... 1 carton whipping cream, set aside. Beat egg ... while whipping. Sprinkle coconut on top of this. Store in refrigerator.
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