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Results 41 - 50 of 362 for chocolate nut pie
Mix all ingredients together and bake in unbaked pie shell at 350 degrees for 35 to 45 minutes or until top is good and brown.
Pour into unbaked 9-inch pie shell. Bake at 350 degrees for 30-40 minutes.
Preheat oven to 375 degrees. ... Mix corn syrup, vanilla and bourbon into batter. Fold in chips and nuts. Pour into shell and bake 40 minutes.
Cream butter and sugar together. ... ingredients. Pour in unbaked pie shell. Bake at 375 degrees for 40-50 minutes. Serve topped with whipped cream.
Beat eggs, and add white ... Mix well. Distribute nuts and chips in bottom of pie shell. Pour filling on top. ... with ice cream or whipped cream.
Mix ingredients in order given. Pour into unbaked pie shell. Bake at 350 degrees for 30-40 minutes.
Very easy. Very fast. Oven ... teaspoon vanilla and nuts. Sprinkle chocolate chips on bottom of crust ... until knife inserted comes out clean.
Mix. Bake 30 minutes at 350 degrees. Leave in oven 10 minutes more.
Divide chips and pecans in bottom of pie shells. Mix remaining ingredients and pour over chips and nuts. Bake at 350 degrees for 35 to 40 minutes.
Cream butter and sugar. Add ... remaining ingredients and mix well by hand. Pour into pie shells and bake at 375 degrees for 40 to 50 minutes.
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