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Results 41 - 50 of 83 for chile beans
41. BLACK BEAN SALSA
In a large bowl, mix together black beans, Mexican-style corn, diced tomatoes with green chile peppers, tomatoes and green onion ... or overnight before serving.
In a large skillet brown ... 3-5 minutes. Add beans, chiles, salt, pepper, cumin and ... 350°F for 35-45 minutes until cheese is lightly brown.
Soak beans in cold water for 3-4 ... tender, add sliced chiles, tomatoes, and mint, salt ... another 15-20 minutes. Serve with fine chopped parsley.
44. BEAN DIP
Melt Velveeta cheese in a crock pot. When melted add all other ingredients. Serve warm in crock pot.
In a wide frying pan, ... limp. Stir in beans, salt, garlic powder, taco ... cream and green chile salsa over each serving. Makes ... 4 to 6 servings).
46. BAKED BEANS
Brown sausage and ground chuck. ... Add pork & beans. Drain kidney beans, northern ... top). Take out of oven 30 to 45 minutes before serving.
47. TEX-MEX BEAN DIP
Peel, core, and quarter apples. Cook with enough water to keep apples from sticking to pan. Drain off excess juice. Put through colander or ...
Soak beans overnight in cold water to ... Combine onion, garlic, chiles, taco sauce, tomatoes and ... hours more until beans are tender. Serves 6.
Cook first 3 ingredients in a stockpot over medium-high heat, stirring until meat crumbles and is no longer pink. Remove from pot and ...
Quarter the squash and steam until tender. Heat the tortillas in a little corn oil until crisp. Peel squash. Heat oil and fat in large ...
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