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Results 41 - 50 of 99 for chicken marinade stir-fry 30
Marinate chicken in soy sauce, garlic and ... teaspoon cornstarch into marinade. In a separate bowl, ... and water chestnuts; stir-fry for 3 minutes. Stir in ... Serve with boiled rice.
42. LEMON CHICKEN
Remove bones and skin from chicken; cut each breast into ... Cover and refrigerate 30 minutes. Remove chicken from marinade; reserve marinade. Heat oil ... time into batter. Fry 2 pieces at a time ... 1 tablespoon water; stir into sauce. Cook and stir ... pour sauce over chicken.
43. CASHEW CHICKEN
In 1-quart bowl (not aluminum) sprinkle chicken with cornstarch, tossing to coat; ... soy sauce and stir to combine. Let mixture marinate ... to skillet, allowing marinade that adheres to chicken to ... and cashews and stir-fry until onion is translucent. Add ... sodium, 82 mg. cholesterol.
1. Cut chicken into bite size pieces. Combine ... well. Let stand 30 minutes. 2. Drain chicken, reserving marinade. 3. Heat 2 tablespoons ... skillet. Add chicken; stir fry 3 minutes. Remove chicken. Add ... 30 seconds. Serves 4.
45. LEMON CHICKEN
Remove bones and skin from chicken; cut each breast into ... Cover and refrigerate 30 minutes. Remove chicken from marinade; reserve marinade. Heat vegetable ... time into batter. Fry 2 pieces at a time ... 1 tablespoon water; stir into sauce. Cook and stir ... pour sauce over chicken.
46. CHICKEN FAJITAS
Cut chicken, green peppers, red pepper, ... Remove chicken from marinade (reserving marinade). Stir fry chicken in oil until done ... and EAT!! Serves 4.
47. CHICKEN STIR FRY
Use 1/2 for marinade. Coat chicken in marinade 3 minutes. Mix ... or wok and stir fry chicken. Remove, and stir fry ... pepper. Serve over rice.
48. CHICKEN STIR FRY
Combine sherry and water; add chicken, stirring to coat well. Cover and simmer for 30 minutes, stirring occasionally. Drain chicken, reserving marinade. Stir soy sauce and corn starch ... corn oil. Stir fry rest of ingredients. Add chicken.
Cut chicken into thin strips; marinate for ... Drain chicken keeping marinade. Add enough water to ... marinade. Add cornstarch; stir; set aside. In a ... on high heat; stir-fry broccoli and onions for 1 ... and halve the mayonnaise.
Slice chicken into bite-size pieces. Mix soy ... Remove chicken from marinade and drain on paper towel. Cook in garlic oil, stir constantly. Remove chicken and keep ... vegetables can be added.
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