| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 41 - 50 of 1,960 for chicken green chili
Heat oven to 400°F. Lightly ... baking dish. Cook chicken in 10-inch skillet over medium-high ... 20 minutes or until hot and cheese is melted.
Heat oil to 365°F. Cut ... mash with coriander, chili pepper and onion. Add a ... Reduce heat; add chicken broth. Pour 1 tablespoon oil ... Restaurant Embassy, Mexico City.
In a large skillet, sauté chicken, onion and garlic in ... first, then proceed with the remainder of the recipe. It will be done in 3 to 4 hours.
Boil chicken until done and juice runs ... remaining cheese on top and cook for 5 more minutes or until cheese melts. Easy and Very Good! . Coble
Boil chicken until meat falls from bone. ... combine all soups, green chilis, and chopped onion in ... or four serving sized portions and serve.
Put chicken breasts in freezer until firm ... stirfry garlic and green onions until tender but not ... 1-2 minutes. Add chili peppers and cook, stirring, about ... over rice, if desired.
Marinate chicken in a glass dish with lemon juice, 1 tablespoon chili powder and 1/2 teaspoon salt. ... sputter, stir in green chile peppers, and ginger. Saute ... and adjust seasoning. Serve.
Saute onion in butter. Add evaporated milk and chicken soup. Stir until smooth. Add ... foil and bake for 45 minutes at 350°F. Makes 6 servings.
10% calorie reduction from traditional ... juice, soy sauce, chili sauce and chicken-flavored bouillon cube in small ... 3 packets Equal® sweetener. Equal
Combine all ingredients except tortillas ... layer of the chicken mixture and a little cheese. ... 40 minutes in medium oven. Yield: 8 servings.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables