In a large frying pan, melt butter. Sprinkle chicken with salt, pepper and paprika. ... in large serving casserole. Using same skillet, saute onions and mushrooms until tender. Add to chicken. ... of gravy. Slice artichoke hearts in thirds and layer ... 8 to 10 servings.
Ingredients: 17 (almonds .. broth .. cream .. flour .. hearts .. onion ...)