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cherry lemonade
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cherry lemonade
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41.
VALENTINE FRUIT PUNCH
Mix Kool-Aids, sugar and water. Add orange juice and
lemonade
. Mix until thawed. Add ginger ale just before serving. Makes 25 (3/4 cup) servings.
Ingredients: 7 (ale .. juice .. kool-aid .. lemonade .. sugar ...)
42.
MOCK CHAMPAGNE PUNCH
Pour concentrates and water into punch bowl. Float ice ring. Carefully pour bottle contents down the side of bowl. Makes 11 cups.
Ingredients: 7 (ale .. cherries .. juice .. lemonade ...)
43.
WHISKEY SOUR PUNCH
Mix juice concentrates, bourbon, water, lime juice and sugar. Store in refrigerator. Garnish when ready to serve. Serves 12-16.
Ingredients: 8 (cherries .. juice .. slices .. sugar ...)
44.
CRANBERRY CHRISTMAS PUNCH
Dissolve cheery flavored gelatin in ... Stir in the
lemonade
or pineapple-orange juice concentrate. Add ... if desired. Makes about 25 servings.
Ingredients: 6
45.
FROZEN FRUIT SALAD
Mix together. Freeze.
Ingredients: 5 (pineapple .. whip ...)
46.
PARTY PUNCH
Mix all juices and add Kool-Aid with 1 gallon water and syrup. Chill. When serving, add ginger ale. You may add sherbet also.
Ingredients: 5 (juice .. lemonade .. syrup ...)
47.
FRUIT PUNCH BOWL
Make juices using only 1/2 of the water called for on the can. Just before serving, add ginger ale and vodka. Stir gently. Add sherbet and ...
Ingredients: 7 (ale .. juice .. lemonade .. limeade .. sherbet ...)
48.
PURE FRUIT WEDDING PUNCH
Mix in order shown above. Food coloring may be added. Mixture WITHOUT ginger ale may be frozen. Remove from freezer 2 to 3 hours before ...
Ingredients: 8 (ale .. cherries .. juice .. lemonade .. pineapple ...)
49.
NELL'S CHRISTMAS PUNCH (RED)
Mix Kool-Aid according to package. Add sugar to taste. Add rest of juice. Freeze to slush. Chill punch bowl.
Ingredients: 6 (juice .. kool-aid .. lemonade .. punch ...)
50.
CRANBERRY SLUSH
Mix Jello, dissolving first in 1 cup hot water and then adding 3 cups cold water. Then mix all ingredients well, in order given. Keep in ...
Ingredients: 5 (jello .. vodka ...)
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