Cheesecake Gingersnap Cups - Recipes - Page 5

Results 41 - 47 of 47 for cheesecake gingersnap cups

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Gingersnaps are the perfect addition to ... Line 12 muffin cups with liners. Place 1 gingersnap ... 10 minutes; ready to serve in about 2 hours.

42. GINGER CHEESECAKE

1. Mix crumbs and butter ... before serving. Tip: Cheesecake can be made up to 1 ... cover lightly with plastic wrap and store in refrigerator.

43. FUDGE ALMOND CHEESECAKE

Preheat oven to 350 degrees. Crumble ginger snaps and add 1/4 cup melted butter. Press crumbs into bottom of 9 inch springform pan. Process ...

44. FRUIT BASKET CHEESECAKE

Combine gingersnap crumbs and walnuts in a ... over top of cheesecake, leaving a 1/2 inch ... until serving time. Yield: one 9-inch cheesecake.

45. PUMPKIN MARBLE CHEESECAKE

Combine and press onto bottom ... Reserve 1 1/4 cups batter. Add remaining sugar, pumpkin ... from rim of pan. Cool before removing rim. Chill.

46. PUMPKIN CHEESE CAKE

Mix graham crackers and ginger ... over top of cheesecake, sprinkle with reserved crumbs. ... Cool on wire rack. Refrigerate until serving time.

47. PUMPKIN ORANGE CHEESECAKE

Mix in bowl and put in pan of 9 inch spring pan. Heat oven to 350 degrees. Place crust in oven 4 minutes to bake. Beat cheese until fluffy. ...

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