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Results 41 - 50 of 130 for cauliflower bisquick
Heat oven to 400 degrees. ... soup mixture. Mix Bisquick and butter until crumbly; sprinkle ... with tomato slices if desired. Makes 4-6 servings.
Preheat oven to 350 degrees. ... saute the onion, cauliflower and broccoli. In a bowl combine Bisquick, eggs, milk, salt and ... minutes or until firm.
Mix and put into greased ... Speed the milk, Bisquick, eggs, salt, and pepper. ... for 5 minutes. Cut into wedges and serve promptly. Serves 4-5.
Heat oven to 400 degrees. ... and 3/4 cup Bisquick for about 1 minute by ... Meats can be added - bacon, ham, chicken. Thanks Reeva - Kingston, MI.
Heat 1 inch salted water (1/2 teaspoon salt to 1 cup water) to boiling. Add broccoli. Cover and heat to boiling. Cook until stems are ...
Layer chicken in bottom of ... chicken mixture. Mix Bisquick and milk (will be thin). ... to use thaw in refrigerate then top with Bisquick mix.
Note: Two packages (10 ounce ... broccoli spears or cauliflower, cooked and drained, can ... are light brown, about 20 minutes. Serves 6 to 8.
Cooked and drained, can be ... fresh broccoli or cauliflower. Heat 1 inch salted ... until crumbs are light brown, about 20 minutes. 6-8 servings.
Heat 1 inch salted water ... frozen broccoli spears or cauliflower, cooked and drained, can be substituted for the fresh broccoli or cauliflower.
In a skillet saute celery, onions, and green pepper for 3-4 minutes. Remove from heat and drain. Also cook broccoli until tender. Lightly ...
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