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Results 41 - 50 of 432 for butter sauce
Combine all ingredients; whip until ... lightly on hot steak after broiling. Sauce keeps well and may also be used for preparing garlic bread.
Preheat oven to 325 degrees. In mixing bowl, cream butter, gradually add sugar, beat ... hot. Let stand until cool, then turn onto cake plate.
Combine all ingredients. Use for basting or in individual serving cups for dipping boiled or broiled seafood. Yield: 1/2 cup.
Simmer all ingredients together in a large saucepan for 30 to 40 minutes. Serve with French bread.
Fry beef and vegetables in butter. Dip in sauce and eat while hot. Serve individual sauce bowls.
Heat oven to 350°F. Grease ... and 1/4 cup butter until light and fluffy. Beat ... Meanwhile, combine all sauce ingredients in small saucepan. Heat ... warm sauce over cake.
Melt butter. Add onion and cook ... ingredients; simmer 5 minutes. If stored in refrigerator, warm before using. Wonderful on pork chops or ribs!
Mix all ingredients and put in small pan. Over low flame continue to stir until well blended and smooth. Great on French fries or fried ...
Cream butter; add sugar and beat ... saucepan, combine sugar, butter, and cream. Stir occasionally until hot. Stir in rum and serve over hot cake.
Melt butter. Add rest of ingredients and simmer until thick. Reduce to desired consistency.
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