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Results 41 - 50 of about 940 for brownie cakes
Mix the brownies (acccording to package directions - ... through the mixture making swirls. Bake at 325°F for 35 to 45 minutes or until done.
BROWNIE BASE: Preheat oven to 350 ... degrees for 40 to 45 minutes. Cool completely, cut into 2 1/4 inch squares. Makes: 16 (2 1/4 inch) brownies.
Preheat oven to 350 degrees. Prepare brownie mix as directed. Spread into ... lightly brown. Cool, spread with frosting. Store in refrigerator.
In a 2 to 3 ... buttered, floured 9-inch cake pan with a removable rim. ... rim and set brownie on a plate. Dust with ... approximately 1 hour. Serves: 12.
Preheat oven to 350 degrees. Grease and dust with cocoa, two 9-inch pans. Put all ingredients into a large mixer bowl. Beat on low for 2 ...
Prepare brownie mix according to package directions. ... comes out clean. Cool completely on a wire rack. Frost. Cut into bars. Yield; 2 1/2 dozen.
Preheat oven to 350 degrees. Prepare brownie mix as package directs. Stir ... browned. Cool. Chill thoroughly before cutting. Store in refrigerator.
In large bowl, combine flour, ... cooking spray. Pour cake batter into dish and set ... cake. Bake in a preheated 350°F oven for 40 to 45 minutes.
49. BROWNIE CAKE
In large bowl, combine sugar, ... thick. Spread over cake. Put frosted cake in refrigerator for a few hours. When cold, cut into squares and serve.
Butter pan (9x13). Pour cake mix in pan. Melt stick ... 350 degrees for 25 minutes. Put in refrigerator for 8 hours. After cooled, add topping.
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