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Results 41 - 50 of 233 for broiling steak
Score steak lightly. Combine ingredients. Marinate several hours. Grill until desired doneness. Slice in angle and thin.
Brush the salmon on both ... heat of broiler. Broil for approximately 10 minutes. Watch ... walk away while broiling. No need to turn the steak as it cooks. The fish ... to taste. Serves: 2.
About 35 minutes before dinner: ... two fresh salmon steaks, 3/4 inch thick, on ... with butter mixture. Broil, about 2 inches from ... mayonnaise in mustard sauce.
Score meat diagonally. Mix remaining ... and marinate overnight. Broil meat about 2 inches from ... on each side for medium or barbecued meat.
Preheat broiler. Wash and dry ... salt and pepper. Broil 5-6 inches from heat for ... melted butter. Continue broiling 5 more minutes. While fish ... the Italian seasoning mix.
Place beef in large piece ... oven control to broil and/or 550 degrees. Broil beef ... into 1/4 inch slices. 8 servings; 175 calories per serving.
Mix oil and mustard together. ... be refrigerated overnight). Broil fish 2-3 inches from heating ... poured over the fish just before serving.
Melt butter in skillet; add ... top of meat. Broil meat at 550 degrees 3 ... meat; add hot sauce. Brush with oil mixture and broil 5 more minutes.
Using a cast iron skillet, sprinkle a very fine coating of salt over the whole bottom of the skillet. Place over high heat and get it ...
In a shallow pan, combine ... parsley. Add fish steaks; cover and refrigerate for ... 3" from heat. Broil about 10 minutes or until ... 210 calories per serving.
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