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Results 41 - 50 of 76 for blueberry loaf bread
Heat oven to 350 degrees. ... x 5 inch loaf pan. On piece of waxed ... serve with butter on toast for breakfast. Makes 1 (9 inch) loaf. Real Good!
Sift together flour, baking powder, ... into oiled 9 x 5 inch loaf pan. Bake at 350 degrees for 50 minutes. Turn out of pan to cool. Makes 1 loaf.
1. Preheat oven to 350 ... x 4 inch loaf pan. 2. Rinse blueberries with ... and lemon juice in small bowl. Stir until smooth. Drizzle over loaf.
Cream butter; gradually add 1 ... several small greased loaf pans, 3x6x2 inch or an ... Puncture top of bread with a wooden pick; pour ... or several small loaves.
Preheat oven to 325 degrees ... 2 1/2 inch loaf pan. Combine first 3 ingredients ... on rack. Turn bread out of pan and cool ... Makes one 8-inch loaf.
Cream butter; gradually add 1 ... 4 x 3-inch loaf pan. Bake at 350 degrees ... Puncture top of bread with a wooden pick; spoon ... minutes. Yield 1 loaf.
About 2 1/2 hours before ... two 9x5 inch loaf pans. In large bowl, mix ... cold. Refrigerate leftover bread. Makes one 2 pound ... frozen, do not thaw.
Combine first 3 ingredients in ... 2 1/2 inch loaf pan. Bake until golden brown ... loaf in pan. Cool 30 minutes in pan. Turn out of pan and cool.
Combine butter and boiling water ... floured 9x5x3 inch loaf pan. Bake at 350 degrees ... Spoon over hot bread; let cool. Yield: one 9x5x3 inch loaf.
Preheat oven to 325 degrees. Grease and flour two loaf pans. Cream together butter and ... minutes. (This can be used to make blueberry muffins.)
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