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beef bar-b-q
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beef bar-b-q
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41.
ROAST BEEF BAR - B - QUE
Cook all together until slightly thickened. Pour over sliced roast
beef
. Be sure all is covered. Serve on big buns.
Ingredients: 13 (beef .. catsup .. mustard .. onion .. paprika .. salt ...)
42.
SALAD BAR VEGETABLE BEEF
Blend sauce ingredients and set ... and heat. Add
beef
and garlic. Stir 3-4 minutes. ... with rice. Venison is excellent to use in place of
beef
.
Ingredients: 11 (cinnamon .. cornstarch .. honey .. oil .. salt ...)
43.
BAR-B-Q HAMBURGER
Put catsup, water, sugar, mustard, ... Brown the ground
beef
and onions in a little ... sauce, simmer uncovered for 15 minutes. Serve on hot buns.
Ingredients: 9 (beef .. catsup .. mustard .. onion .. sauce .. sugar ...)
44.
BAR-B-Q BEEF BRISKET
Put brisket in heavy duty ... hours. Uncover and pour
Bar
-B-Q sauce over top. Recover and bake 1 additional hour. Let stand 1/2 hour before slicing.
Ingredients: 8 (brisket .. salt .. sauce .. smoke ...)
45.
ROAST BEEF BAR-B-QUE SAUCE
Melt butter. Add celery and ... water, Worcestershire sauce and mustard. Simmer these ingredients. Add salt and pepper, then sliced roast
beef
.
Ingredients: 10 (catsup .. juice .. mustard .. sauce .. sugar .. vinegar ...)
46.
BAR-B-Q PORK OR BEEF
I cook my roast in ... celery until it will chop up fine. Pour off grease and
bar
-b-q sauce and heat. Serve this on bun with slaw on the side.
Ingredients: 4 (beef ...)
47.
SALAD BAR VEGETABLE BEEF STIR - FRY
In a small bowl, blend ... i ripples. Add
beef
and garlic; cook and stir ... strips, bean sprouts, pea pods and cherry tomato halves can be used.
Ingredients: 11 (cinnamon .. cornstarch .. honey .. oil .. salt ...)
48.
BAR-B-Q HAMBURGER
Put in pint jar and shake well. Brown 2 pounds hamburger and 1 cup chopped onions in a little fat. Add salt and pepper to taste. When meat ...
Ingredients: 8 (catsup .. mustard .. onion .. sauce .. sugar .. vinegar ...)
49.
BAR-B-Q HAMBURGER
Brown onion and hamburger; drain off grease. Add remaining ingredients and simmer about 20 minutes.
Ingredients: 6 (catsup .. onion .. sugar .. vinegar ...)
50.
BAR B QUE HAMBURGER
Chop green pepper in processor and mix with hamburger meat. Pat out burgers in 1/4 to 1/2 pound burgers. Place on foil lined baking pans. ...
Ingredients: 5 (sauce ...)
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