Preheat oven to 425°F. In ... beef, ground pork, bread crumbs, onion, parsley, basil, red ... Roll into 1-inch meatballs (that’s how I made them... ... meatballs from stewing. Bake at 425°F for 22 to ... with top bun. .
Ingredients: 18 (beef .. flakes .. lettuce .. onion .. parsley .. pork ...)