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Results 31 - 40 of 151 for yogurt sauce
Place cucumber slices on a ... ingredients. Add salt to taste. Yields about 1 cup sauce or 2-3 servings. Great served over baked salmon steaks!
In small bowl mix all ingredients well. Makes 1/2 cup. Serve with fish. 11 calories; 0 g fat; 1 mg. cholesterol.
Combine all ingredients in small bowl mixing well. Keep refrigerated. Serve over salad, fish, meat or Pita sandwich.
1. Stir together first 5 ingredients to make sauce; set aside. 2. Heat ... coat with butter. 8. Bake 10 minutes, approximately. Serve with sauce.
Combine all ingredients thoroughly, taste ... chill. Store in refrigerator for up to 10 days. A tangy sauce, delicious served on turkey sandwiches.
1. To prepare marinade, in ... salt and pepper sauce. Add beef cubes; toss ... 3. To prepare yogurt sauce, in small serving bowl, ... chol. Makes 8 servings.
Trim ends from squash and ... keep warm. For sauce, add vermouth to pan. ... small bowl combine yogurt, cornstarch, chives and red ... all. Makes 4 servings.
Trim fat from boneless beef ... and hot pepper sauce in medium bowl. Add beef ... Meanwhile, stir together yogurt, green onions and garlic ... 4 second hand count.
Combine fruits in medium bowl. Combine sauce ingredients except pecans; mix well. ... dishes or sherbet glasses. Sprinkle with pecans. Serves 6-8.
Combine all ingredients in container of an electric blender; process at medium speed until smooth, scraping sides of container often. Serve ...
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