White Sauce for Pasta - Recipes - Page 4

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Results 31 - 40 of 187 for white sauce for pasta

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31. MARINARA SAUCE FOR PASTA

Bring water and orange juice ... crushed red pepper, white pepper and salt. Let sit for about 5 minutes. Mix and ... other favorite ingredients). ENJOY.

32. KIM'S KICKING PASTA SAUCE

In large sauce pan on medium heat place, ... and let cook for 2 minutes. Add 2 cups ... a pinch of white pepper and pinch of salt. ... must have with lasagna.

33. SWEET CHICKEN WRAP PASTA

Prepare noodles according to package ... your preferred spaghetti sauce as usual without meat. Add ... chicken bacon with white cheese. Put in oven at 350°F for 10 minutes or until cheese is melted. Enjoy! Serves 4.

34. BASIC EGG YOLK PASTA SAUCE

Take two cloves of garlic and drop into the pasta water for 20 seconds. Remove garlic and ... will ruin the sauce as you will have scrambled ... mix well and enjoy!

35. PASTA WITH SHRIMP

Defrost shrimp and set aside. Boil pasta, drain and set aside. ... with Italian seasonings for about 5 minutes. Add garlic ... drain again), pour sauce over pasta and mix slightly. ... for pasta to boil).

36. PASTA E FAGIOLI SOUP

Heat oil in large skillet ... pepper, parsley, pepper sauce and pasta sauce into skillet. Simmer 10 ... just before serving. Makes about 1 gallon.

37. PASTA WITH VEGETABLES FOR 8 SERVINGS

In 2-quart microwave-safe casserole, combine ... during cooking. Let stand, covered, 5 minutes. Serve over hot pasta. Garnish with Parmesan cheese.

38. PASTA E FAGIOLI

Cook pasta until almost done. Saute garlic, ... add broth and sauce. Bring just to a ... water.) Simmer, covered, 10 minutes to blend flavors.

39. CHICKEN SALAD WITH PASTA TWISTS

Cook rotelle, drain and rinse ... remaining oil, soy sauce, vinegar, sugar, salt and pepper. Pour over cooked pasta. Add chicken and toss ... and spinach; toss lightly.

40. PASTA E FAGLIOLI (ITALIAN BEAN SOUP)

Cover the bottom of a ... then add tomato sauce. Add seasonings and bring ... Meanwhile, have the pasta cooking. Drain the beans and ... cooking water. Simmer for a few minutes. Serve hot. Serves 6-8.

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