Results 31 - 40 of 109 for wesson oil dressing

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Mix in blender. Store in refrigerator.

Measure all ingredients carefully and pour into a quart jar. Shake well. Refrigerate. Pour over salad to serve.

Mash blue cheese and gradually add sour cream and other ingredients. Mix well and chill.

Mix first 5 ingredients well. ... to first 5 ingredients. Beat with mixer well, then add oil very slowly. Store in refrigerator. Makes 1 pint.

(Five minutes to make; yields ... bowl. Add salad oil - 1 tablespoon at a ... slowly, thinning the dressing somewhat. Ready to serve or store in refrigerator.



Put in mixing bowl and beat until blended. Remove dressing from refrigerator about 1 hour ... with croutons and Parmesan cheese. Makes 2/3 quart.

Stir and mix ingredients together. Pour into a jar and keep refrigerated until use.

Mix dry ingredients together. Add lemon juice. Beat well. Then alternate oil and vinegar beating well. Beat for 10 minutes.

Make a lettuce salad for 4 people. Sprinkle lettuce with Wesson oil, then spices, then lemon ... lightly. You can add ground pepper if you care to.

Mix and beat first 5 ingredients until thickens. Add slowly Wesson oil, poppy seeds and food coloring.

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