Results 31 - 40 of 44 for veal shanks

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31. BURGOO

Put all ingredients in crock pot. Cover and cook on low 12 to 24 hours (high: 4 to 6 hours). May be added during last 2 hours of cooking if ...

Flour veal on both sides. Add olive ... covered for approximately 1 hour and 10 minutes over a low flame. Turn meat occasionally. Serve with rice.

Preheat oven to 400 degrees. ... meat from the shanks for sandwiches or beef salad. ... solidified on top of the broth. Remove and discard fat.

Season the veal shank with salt and pepper and ... Pour this mixture over the veal and bake in preheated oven 400 degrees for at least 2 hours.



Roll veal cubes in seasoned flour and ... remaining ingredients. Stir together well. Cover and cook on low 6-8 hours. Serve over rice or fettucini.

Put meat in a large ... meat out, separate veal from pork, save juice. Slice ... bread or caraway bread, along with mustard and pickled beets.

38. VSHANK
1. Season the veal shanks with salt and pepper. Dredge ... occasionally, with a spoon. Remove all the excess oil that rises to the surface of the sauce.

Put all ingredients in crock pot. Cover and cook on low 12 to 24 hours.

Saute the bacon with the veal and onion until golden brown. ... almonds if you wish. Especially good served with spaetzle or noodles. Eight servings.

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