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Results 31 - 39 of 39 for using chicken broth
1. Combine cheeses, chicken, 1 egg, 1/8 teaspoon ... Bring the chicken broth to boiling. Add pasta and ... bowls, and serve immediately. 8 servings.
Blend tomatoes, onion and garlic ... the time. Add chicken broth. Season with salt as ... meal. This is a simple one and uses leftover tortillas.
Prepare broth as follows: Saute carrots, celery, ... in each of the bowls. When ready to serve, pour hot broth into bowls and serve. Serves: 6.
Begin by putting 2 saucepans ... filled with the chicken broth, which should be brought ... tortellini and add to broth mixture. Serve immediately.
35. BASIC BROTH
Put all ingredients in pot. Bring to boil. Turn down heat and simmer 2 to 3 hours. Strain. Cool. Remove fat and freeze or will keep in ...
Combine chicken broth, sherry, ginger root, and ... Place lemon slice on spinach leaf and float in center of soup. Serve hot. Makes 1 serving.
Combine all ingredients in saucepan - bring to boil - serve. Yield: 2 servings - 1 serving = 2 bread - 136 calories.
38. BROTH
Combine ingredients in a large ... then turn down to simmer. Cook about 3 to 4 hours. Strain out meat and vegetables. Always skin fat off broth.
Heat broth. Keep warm. Cook pasta, drain. Add to broth for 2 minutes. Serve with grated cheese. Any pasta may be used.
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