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Results 31 - 35 of 35 for torn angel food cake
Dissolve Jello in 1 1/4 ... with half of torn cake, then pour half of ... to 5 hours. Cut into tempting squares. Garnish with strawberry halves.
In double boiler, mix milk, ... mixture. Carefully layer in a 9 x 9 inch pan with the cake pieces. Chill several hours. A great Easter dessert!
33. ANGEL MOUSSE
Put cake pieces in 9 x 13 ... yolks; fold in whites and cream. Pour chocolate over cake, mix in slightly to coat pieces. Refrigerate 24 hours.
Dissolve Jello in boiling water. ... with half the torn cake. Pour over half of ... Refrigerate for 4-5 hours. Cut into squares. Garnishing is optional.
After baking cake and after it cooks tear ... pineapple chunks. Place torn cake into 9 x 13 ... Chill 1 hour before serving. Keep in refrigerator.
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