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Results 31 - 40 of 6,080 for tomatos
Slice tomatoes about 1/4-inch thick. ... tomatoes. Continue placing tomato slices in layer over previous ... them as they are ready. Good luck!
In a large pot, heat oil and sauté onion and garlic. Add chicken, tomatoes, red pepper, parsley, paprika, saffron, and 1/2 cup water. Cover ...
Sauté sliced onion in olive oil in a heavy bottomed pan and cook over medium heat until soft, about 7 minutes. Tie basil together with ...
In a large pot bring ... add to skillet tomato sauce, basil, oregano, salt and ... chopped parsley and sprinkle grated Parmesan cheese over top.
Prepare Ball® or Kerr® jars and closures according to instructions found in Canning Basics. Peel, seed and dice tomatoes into 1/4-inch size ...
48% calorie reduction from traditional ... Equal®. Add cucumbers, tomato and onion. Season to taste ... substitute 4-1/2 packets Equal® sweetener. Equal
37. TOMATO SALAD
Cut tomatoes, feta or mozzarella and onions and prepare it on a dish; first tomatoes, then onions, then the cheese. Lay the basil leaves on ...
Amounts used for tomatoes and vegetables can vary; use what you have or what you prefer. Wash tomatoes and other vegetables thoroughly. ...
Cut tops off tomatoes and scoop out seeds. Season insides of tomatoes with salt and pepper. Mix all remaining ingredients and pack tomatoes ...
Preheat oven to 400 degrees. Start by preparing the pie crust. If you have frozen pie-crusts, you are a step ahead -- you need two pie ...
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