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31.
BEEF BURGUNDY
Brown beef in oil; add garlic, onion, bouillon, and parsley. Cook for 1 hour. Add 1 cup wine. Cook for 1 hour. Mix flour with milk and add ...
Ingredients: 11 (cubes .. flakes .. flour .. milk .. noodles .. oil ...)
32.
CANNELLONI
Place
eggs
and a 1/2 cup of ... through, about 20-25 minutes. Serve 1 per person on separate plates and ladle sauce over each serving. Serves: 4.
Ingredients: 14 (cheese .. eggs .. flour .. milk .. nutmeg .. oil ...)
33.
ASPARAGUS QUICHE
1. Preheat oven to 350 ... Ricotta cheese, yogurt,
eggs
, half the Parmesan cheese, ... 30 minutes, then remove foil and bake another 15 minutes.
Ingredients: 12 (cheese .. cream .. crust .. eggs .. flour .. mustard ...)
34.
HOMEMADE VANILLA ICE CREAM
Beat
eggs
until light and fluffy. Add ... flavorings and sugar because the finished product will be cold and more difficult for the taste buds to taste.
Ingredients: 8 (cream .. eggs .. half .. milk .. salt .. sugar ...)
35.
QUICK AND EASY BEEF STROGANOFF
Cook noodles according to package ... frequently. Add Beef
Tips
with Gravy. Cover and cook ... green onions and sour cream. Serve over hot noodles.
Ingredients: 6 (cream .. noodles .. oil .. tops ...)
36.
CRUNCHY ASPARAGUS CASSEROLE
Line casserole dish with chips. Cut and layer
eggs
over chips. Combine juice with ... with cheese. Bake at 350°F for 20 minutes. (Serves 8.)
Ingredients: 6 (cheese .. eggs .. juice .. soup ...)
37.
ASPARAGUS CASSEROLE
Mix all, place in buttered baking dish and add cream as for other casseroles. Cover with crumbled potato chips and bake 3/4 to 1 hour at ...
Ingredients: 7 (soup ...)
38.
BEEF STROGANOFF
Lightly dust filets tops in ... 20-30 minutes. Add sour cream and heat. Serve over wide
egg
noodles. Do not simmer after sour cream has been added.
Ingredients: 13 (cream .. flour .. sauce .. soup .. tips ...)
39.
ASPARAGUS CHEESE PASTRIES
Partially cook asparagus
tips
in boiling salted water for ... corner with beaten
egg
; fold corner and opposite ... golden. Serve hot. So good!
Ingredients: 6 (cheese .. pastry .. squares ...)
40.
FLOWERPOT CUPCAKES
Heat oven to 350°F. In ... water, oil and
eggs
at low speed until moistened. ... on tops of cakes; decorate as desired. Yields 36 cupcakes.
Ingredients: 9 (bottoms .. candies .. eggs .. nuts .. oil .. supreme ...)
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