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Results 31 - 40 of 158 for the best chili
In large skillet, brown meat, garlic, onion and pepper. Stir frequently. Add remaining ingredients and bring to a boil. Cover and simmer 45 ...
32. BEST EVER CHILI
In Dutch oven or large pan cook beef, onion, pepper, and celery until meat is brown; drain off grease. Drain liquid from kidney beans, ...
Brown ground chuck in oil, ... minute. Add to the beef, mashing mixture with fork ... 8. Good for freezing and reheating using a double boiler.
Cook the ground beef in an extra ... minutes to 1 hour, stirring occasionally. If needed, add extra water or tomato sauce. Serve with crackers.
Brown ground beef with onions and garlic. Combine meat and all of the other ingredients in a crock pot and simmer on low for 8-12 hours.
In a large skillet, cook beef, onion, green pepper and celery until meat is browned and vegetables are tender. Stir to break up chunks of ...
37. BEST MICRO CHILI
Cook beef and onions on high until browned, about 10 minutes. Drain. Add remaining ingredients and cook on high 20 minutes. Stir and cook ...
38. BEST CHILI EVER
Saute hamburger and onions; remove excess. Add remaining and simmer.
39. BEST CHILI
Mix and simmer to blend spices.
40. BEST-EVER CHILI
In Dutch oven cook beef, ... tender. Drain. Drain chili beans or kidney beans. Add ... ingredients. Cover; simmer 1 to 1 1/2 hours. Makes 8 servings.
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