Results 31 - 35 of 35 for thai ginger chicken

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Make Peanut Sauce (below); set aside. Remove chicken from bones and cut into ... 8 servings. Mix all ingredients with wire whisk until smooth.

Sauté shallots, garlic, and ginger in a small amount of ... Smash with the side of a heavy knife to bruise it and release the aromatic oils.

Combine first 3 ingredients in a large Dutch oven and bring to a boil. Cover, reduce heat and simmer 10 minutes. Combine 1 c pumpkin ...

Set for 30 minutes covered. Turn once. Grill chicken for 10 minutes or until done, brush with marinade. Serve with vegetable rice pilaf.

1. Mix together 1 1/2 ... with onions, garlic, ginger root, soy sauce and carrots ... vegetables. 4. Add chicken, cayenne, cinnamon and nutmeg ... carrot ring. Serves 4.

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