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Results 31 - 40 of 278 for tea punch
In punch bowl, combine instant tea, water, concentrates and cranberry juice. Just before serving, add ice. Makes more than 1 gallon.
Bring 3 cups of water to a boil. Add tea bags and steep for 5 ... and pour into punch bowl. Garnish with orange slices ... cinnamon stick to stir.
Add boiling water to tea leaves and steep for 5 ... Tropical Tea in punch bowl with block of ice. ... about 6 quarts, or 50 half-cup servings.
Dissolve sugar in boiling water. Mix all other ... together. Be sure that the tea isn't very strong or punch will be brown. Add desired color.
35. ICED TEA PUNCH
Steep tea five minutes, add sugar. If ... float orange rings. It is a gold color and is good to use when celebrating a 50th wedding anniversary.
Combine sugar, water and lemon. Boil, then cool. Stir in tea and extracts. Chill. Add ginger ale just before serving. Makes 3 quarts.
37. ICE TEA PUNCH
Make tea with 6 tea bags and 1 quart water. Mix in 1 gallon container with lemonade, limeade and sugar. Finish filling container with cool water.
38. MEADOW TEA PUNCH
Pour boiling water over tea and steep for five minutes. Strain. Dissolve sugar in hot tea. combine water and juices and chill. Makes 8 servings.
Brew tea. Pour into 1 gallon ... dissolved. Add fruit juice concentrate and stir until dissolved. Add water to make 1 gallon. May be served hot or cold.
40. ICED TEA PUNCH
Best chilled before. Mix tea mix with one extra scoop ... let it float in mixture.) Can substitute diet tea and soda for a great low-cal punch.
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