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Results 31 - 40 of 234 for tartar cream
Combine first 3 ingredients in ... (room temperature) and cream of tartar at high speed of an ... 12 to 15 minutes. Cool. Makes one 9 inch pie.
In a saucepan, mix dry ... the vanilla and cream of tartar until soft peaks form. Gradually ... over filling and bake at 350°F for 10-15 minutes.
Separate eggs. Beat whites with the pinch of cream of tartar until they form stiff peaks. ... vanilla to a tablespoon for rich vanilla ice cream.
Preheat oven to 300°F. Draw ... whites, vanilla and cream of tartar. Beat egg white mixture ... loosely. Chill for 2 to 24 hours. Serves 12 to 16.
Melt chocolate in double boiler ... room temperature) and cream of tartar at high speed of an ... pastry. Bake at 350 degrees for 12-15 minutes.
Sift flour, measure and resift 3 times with soda, cream of tartar and salt. Cream shortening until ... consistency. Enough for two 8 inch layers.
In saucepan, combine sugar, flour ... in pineapple, sour cream and lemon juice. Cook and ... vanilla, cream of tartar and sugar, blending well. Top ... until meringue is browned.
Have egg whites at room temperature. Add vanilla, cream of tartar and salt. Beat until frothy. ... with ice cream. Top with sliced strawberries.
Scald 2 cupfuls milk with ... egg whites with cream of tartar until frothy. Gradually add 1/2 ... Cool to room temperature. Chill; serve cold.
Combine first three ingredients in ... egg whites and cream of tartar at high speed one minute. ... for 12 to 15 minutes or until golden brown.
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