Results 31 - 40 of 314 for stirred custard

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Preheat oven to 375 degrees. ... dish or 6 custard cups with butter. Pour the ... the bowl and stir. Add the vanilla and ... clean. Cool. Serves 6.

To make the Parmesan custard, melt the butter in a medium saucepan; stir in the flour, over low ... Let stand at least 15 minutes before serving.

Beat egg yolks and sugar ... in separate saucepan. Stir hot cream gradually into egg ... dessert plates; spoon custard sauce over pears; garnish with orange zest.

Make pudding with bottom half ... half smooth baked custard. Serve cold or hot. ... cup cold milk. Stir to mix thoroughly. Allow to ... and test if done.

LEMON SNOW: Combine sugar, gelatin ... saucepan. Add water, stir until gel is dissolved 3 ... mixture holds shape. CUSTARD SAUCE: Scald milk in boiler, ... vanilla. Cool and chill.



Combine all ingredients except nuts ... crust. Elegant with custard sauce. Serve 6. Mix: Stir in 1 1/4 cups milk ... vanilla and serve over whip.

Soak gelatin in water for ... and sugar and stir until dissolved. Add strained lemon ... solid. Serve with Custard Sauce. CUSTARD SAUCE: Beat together ... vanilla and let cool.

CREAM PUFFS: Heat water and ... in a pan. Stir in flour over low heat ... center and fill. CUSTARD FILLING: Mix sugar, flour, salt ... 10 to 12 puffs.

Combine gelatin, sugar and salt ... Remove from heat. Stir in pineapple juice. Chill until ... or with soft Custard Sauce. Yield: 6 cups. Combine ... from heat. Serving Size: 8

Mix together flour and 1/2 ... with a fork. Stir in sugar, vanilla, 1/4 teaspoon ... minutes or until knife blade comes out clean. Cool completely.

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