Results 31 - 37 of 37 for steamed clams

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Purchase fresh clams from the seafood market. Scrub ... until boiling and steam the clams until the shells ... need to be steamed before preparation of this dish. ... hot sauce, if desired.

Cut the bacon into bite ... add the chopped clams, all the juice, salt ... the juice, simply steam the clams just until they ... when we have steamed clams, I save the extra ... it for later use.

*Garlic paste: mince garlic and ... onion powder and clams to the pan and let ... a side of steamed asparagus. (The steam in the bag works GREAT!) ... back into the sauce.*

Scrub clams thoroughly under cold running water; ... over them. Cover; steam for 8 minutes, or until ... parsley and a pat of butter. Serves 6.

Steam clams and remove from shells. Mince ... ground pork. We find that a bit of fat pork is essential for the best taste, but one can suit oneself.

Scrub clams thoroughly and place in large ... cover. Cover and steam, 5 to 10 minutes, ... garnish with fresh lemon wedges and/or Tabasco sauce.

For each person: 1 well ... lobster 8-10 steaming clams and-or mussels 1 ear shucked ... first 4 ingredients. Steam for 30 minutes. Add the ... main course is complete.

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