Combine pork, soy sauce and garlic powder. Mix ... half of egg roll wrapper. Fold bottom edge up ... seal. Complete all rolls. Heat oil for frying ... sour sauce, as desired.
Preheat a large skillet or ... bowl combine egg, soy sauce, sherry and salt; stir ... Place an egg roll skin with 1 point toward ... filling. Fry egg rolls, a few at a ... and stir until bubbly.
Brown beef in large frying ... add cooked beef, soy sauce and sherry; season with ... filling in each roll and wrap following directions for ... pot. Fry 3 rolls at a time. Takes about ... Drain on paper towels.
May also add: peppers, bamboo ... with garlic and soy sauce, set aside. Slice vegetables ... tablespoon onto egg roll skin, roll and seal. Seal ... When all egg rolls have been rolled and sealed, deep fry until golden brown.
You can also add water chestnuts to egg rolls made with chicken. Put oil ... pineapple juice, vinegar, soy sauce, sugar and catsup. Stir ... low heat until thickened.
1. Place Chinese mushrooms in ... and 1 tablespoon soy sauce. Set aside. Drain the ... To make spring rolls: 5. Mix some cornstarch ... a nice red appearance.
In large skillet or wok, ... garlic powder and soy sauce. Allow liquid to cook ... left side, then roll and secure with water and ... time, until golden brown.