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Results 31 - 40 of 182 for small pasty
In a large bowl, combine ... a fork. Transfer pasty to lightly buttered baking sheet ... minutes. Serve hot or at room temperature with catsup.
32. CHEESE PASTIES
Dissolve yeast in water. Combine milk, salt, egg, and sugar in large bowl. Add yeast and stir in 2 cups of flour. Mix well and add butter. ...
Heat oven to 350 degrees. Place a pie crust on end of ungreased cookie sheet. layer 1/4 each of the potatoes, beef, carrots, onion and ...
34. CHICKEN PASTIE
Cook chicken 1 hour. Remove skin and bones. Cut in small pieces. Mix veggies with chicken. ... Brush top with milk. Bake at 425 degrees for 1 hour.
Heat oven to 350 degrees. ... are size of small peas. Sprinkle in water, 1 ... dill weed, 1/2 teaspoon dried basil leaves and 1/4 teaspoon pepper.
In a large mixing bowl ... If desired, combine catsup and the 1/4 of water in a small saucepan, heat thoroughly. Serve with pasties. Serves 5.
Arrange oven racks to divide ... in flour. Cut small slits on top; brush lightly ... inch circle with lightly floured cloth covered rolling pin.
38. COCKTAIL PASTIE
Blend well and cut in 2 cups flour. Chill well. Roll cream cheese dough fairly thin, cut biscuit or glass size (about 3") circles. Use 1/2 ...
Sift flour with salt and powder. Cut Crisco into flour. Work mixture by hand until mealy. Add water gradually until dough can be formed ...
Preheat oven at 400 degrees. Mix flour and salt. Cut in butter until cornmeal consistency. Add enough milk to make pastry dough; cover and ...
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