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Results 31 - 40 of 47 for sliced chicken thai
Boil 1/2 cup coconut milk with sliced dried kha and stalk lemon grass. Add chicken and cook until chicken is ... purchased at an Oriental Market.
In small bowl stir together ... 2 minutes. Add chicken and stir-fry 2-3 minutes or ... around edge of platter. Garnish with cilantro, if desired.
1. Bring water to a ... bowl. Halve cucumber slices. Add to rice with peanut dressing, chicken and onion. Mix well. Cover ... spinach. Makes 6 servings.
Make Peanut Sauce (below); set aside. Remove chicken from bones and cut into ... 8 servings. Mix all ingredients with wire whisk until smooth.
(May be an appetizer or ... appetizer.) 1. Poach chicken. Remove skin and bones. ... Garnish with coriander and toasted sesame seeds. Serve cold.
36. THAI STIR FRY
Combine 3 tablespoons shoyu, garlic ... pan. Marinate the chicken 15 minutes. Combine peanut butter, ... 2 minutes or until cabbage is tender.
Prepare the above ingredients and set aside: Combine the above ingredients and bring to a boil. Let simmer for a few minutes and add the ...
Fry broccoli, mushrooms and celery in vegetable oil until tender. Add onion and garlic, then strips of meat. Cook about 5 minutes on each ...
Sauté shallots, garlic, and ginger in a small amount of vegetable oil, just until fragrant. Add the mushrooms and sauté about ...
In large bowl, whisk salad ... green onions. Add chicken pieces and toss to coat ... salad greens. Can be garnished with chopped toasted peanuts.
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