Results 31 - 40 of 107 for shoulder boil

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Wash brisket. Make small X ... Bring to a boil, skim off foam and ... and cook until tender. Drain and serve with yellow mustard. See also and

Combine spices and mix thoroughly. ... ingredients to a boil in a saucepan and boil ... been browned in butter and a side dish of extra sauce.

Boil pork shoulder until done. Cool, cut in ... Simmer 30 to 45 minutes. (May add salt if desired.) This is very good and I like cornbread with it.

Wipe chops with a damp cloth, sprinkle with seasonings, and dredge with flour. Brown in hot fat and place in greased casserole. Wash rice ...

Rise the sauerkraut and squeeze dry. Blend the buttermilk into the sour cream and set aside. In a 3 quart casserole, saute the onions in ...



Melt butter in large kettle and brown pork. Sprinkle with salt and pepper. Add beer, water and rosemary. Simmer, covered for 45 minutes. ...

In a 4-quart pot, place ... Bring to a boil, boil 2 minutes, turn ... small chunks), or cook the beans with a leftover ham bone, if you have it.

Pick a shoulder with a short shank bone. ... bring to a boil. Drain. Cover again with ... been added. Boil for about 1 1/2 hours or until done.

Rinse peas and put in ... water. Bring to boil and boil vigorously for 10 ... complete the meal, serve with sharp cheese and crisp bread. Serves 8.

Rub roast with 5 spice ... bring to a boil. Meanwhile, in a small ... separately. Serve with Oriental noodles and Chinese pea pods. Makes 6 servings.

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