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Results 31 - 40 of 87 for scalloped cabbage
In a covered casserole, alternate layers of cabbage and apples. Season each layer ... Remove cover for final 10 minutes of baking to brown crumbs.
Parboil cabbage in 1-quart boiling water in ... crumbs and remaining 1 tablespoon butter. Bake at 375 degrees for 20 minutes. Yields 6 servings.
Cut up cabbage and spread out in 9 ... Cut small squares of butter and place on top. Bake in 350 degree oven until browned, about 1 1/2 hours.
Put thin layer diced cabbage in 2 quart casserole dish. ... milk and bake at 325 degrees, covered, until cabbage is tender, usually 45-60 minutes.
Preheat oven to 375 degrees. Wash and core the cabbage. Cut into 1/2-inch slices. ... or until light brown and bubbly. Serve hot. Serves 8-10.
Place cabbage in an oiled 1 quart ... or until sides are bubbly and top is browned. A chip on the shoulder is the heaviest load you can carry.
Cut cabbage in small wedges. Cook in ... butter. Bake about 30 minutes at 350 degrees. Serves 4-6. This is one of my favorite ways to fix cabbage.
Boil cabbage in salt water until tender. ... cheese has been melted. Sprinkle cracker or bread crumbs on top. Cook in moderate oven until brown.
Steam cabbage in small amount of boiling, ... and sprinkle with nutmeg. Bake at 450 degrees for 10 minutes or until crumbs are browned. Serves 6.
Coarsely shred cabbage. Cook in salted water ... crumbs and dot generously with butter. Bake about 30 minutes at 350 degrees, uncovered. Serves 6.
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