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Results 31 - 40 of 65 for salted caramel cookies
Mix brown sugar, butter, water ... in flour and salt until dough holds together. If ... by teaspoonfuls around caramel pieces; press firmly onto center ... Dip tops of cookies into chocolate glaze. Beat all ... time, until desired consistency.
Mix the first 4 ingredients ... Then add the salt and soda and mix again ... 375 to 400 degree oven for 8 to 10 minutes or until lightly browned.
Shape into several rolls and chill for 3 to 4 hours to harden. Slice thin and bake at 350 degrees for 15 minutes. Makes 4 dozen.
Heat oven to 350 degrees. ... medium saucepan, melt caramels with water over low heat; ... brown. Cool. Chill until chocolate is set. Cut into bars.
Combine caramels and evaporated milk in double ... rack for 40-45 minutes. Chill until caramel is set. Cut in bars. Store in airtight container.
Cream butter, sugars and eggs. Add flour, soda and salt. Mix well. Add oats, ... fork. Bake at 375 degrees for 10 to 12 minutes. Yield: 7 dozen.
Melt caramels and cream or milk in ... best). Sprinkle the rest of the dry mixture on top (do not pat or stir). Bake at 350 degrees for 15 minutes.
Mix sugar, shortening, egg and ... flour, soda and salt together; stir into sugar mixture. ... cookie sheet. Bake at 400 degrees for 8-10 minutes.
Combine shortening, sugar, eggs and mix all other ingredients well. Roll and shape, put in freezer to get cold. Take out, slice and put on ...
To make cookies, cream shortening, sugar and ... cream. Makes about 4 dozen. NOTE: To freeze, layer cookies in waxed paper in pan; wrap tightly.
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