FOR MOUSSE: Coarsely chop salmon in processor. Add cream, egg white and tarragon, blend until smooth, ... Serve hot, passing sauce separately. Serves 6. Boil wine ... sheets it's a breeze.
FILLING: Melt butter in skillet ... remaining dough. Place salmon fillets on a greased baking ... pastry again. WINE SAUCE: Place wine, vinegar, and ... the same meal twice.
Ingredients: 18 (farm .. glaze .. party .. salt .. sauce .. temperature ...)
In a large microwaveable dish in which the salmon will fit in one layer, ... stand 5 minutes. SAUCE: Combine sour cream, parsley, ... pepper. Serve with salmon.
Mix together black pepper and ... each filet of salmon and press firmly into flesh. ... oz. Ginger Cream Sauce. Combine peels, shallots and white wine. Boil until reduced to ... and pepper to taste.
Preheat oven to 350 degrees. Place salmon steaks in oven proof pan. ... ingredients except cucumber sauce. Cover with buttered waxed ... chilled over cold salmon.
Make flaky pastry: In food ... remaining dough. Place salmon fillets on a greased baking ... hours. Make light white wine sauce: Place wine, vinegar and ... remaining sauce. Serves 8.
Ingredients: 18 (flour .. glaze .. onion .. parsley .. salt .. temperature ...)