Results 31 - 40 of 40 for roast pork sandwich

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Cover roast in water with onion and ... water. Add as much barbeque sauce as desired. Add 1/8 teaspoon hot sauce. Cook 20 minutes. Serve on buns.

Pressure cook, drain juice. Tear meat apart with a fork. Add a small part of juice back into the meat. Add barbecue sauce and ketchup to ...

Simmer approximately 1 hour. Serve on hot buns. (Add water if more juice is needed.)

Bake or broil roast with as much salt as ... and then cut roast in small pieces. Combine with soup and butter. Warm and serve on hamburger buns.

Season with salt and pepper and make moist with mayonnaise. Put between thin slices of white bread and bread. Stirred up with vinegar.



Place meat in large roaster. ... garlic. Sprinkle with soup. Cover and roast at 300 degrees until rare. Slice thin, roasting in juice in slow oven.

I make this often on ... Rinse off your pork, pat dry with paper ... holes around your roast and push in your pieces ... and eat on sandwiches.

After cooking and grinding the ingredients, place in large bowl. Add mayonnaise, salt and pepper and other mixture. Spread on slices of ...

1st - Season a boneless pork roast and grill slowly with your ... To build the Sandwich: 1. Spread butter on ... with family and friends nearby.

Simmer roast in small amount of water ... Serve over soft sandwich rolls. Makes about 8 to 10 medium sandwiches. May be made in advance and frozen.

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