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Results 31 - 40 of 382 for rice cream
Mix well. Grease 9 or 10 inch pie plate and press above mixture into bottom and up sides. Add: 1/2 (1 qt.) chocolate chip mint or desired ...
In a large pot, cook ... broth, water and rice, stirring constantly. Return to ... occasionally. (Especially good if made ahead and reheated.)
Cook rice as directed on box using canned milk; add butter and sugar.
Snip bacon into Dutch oven ... spices. Simmer. Put rice into other pan. Cover with ... leftover chicken or turkey gravy can be added to the soup.
Melt butter in Dutch oven. ... pepper in broth and milk. Bring to boil, stirring constantly. Boil 1 minute. Stir in chicken and rice. Heat through.
Brown onion and garlic in ... minutes. Add sour cream and cream cheese and stir ... some lemon juices. Rice: Bring water to boil and cook rice.
37. RICE CREAM
Cook milk, rice, sugar, and salt slowly ... fold in whipped cream and vanilla. Thin with milk ... boil until thickened. Cool until well chilled.
38. RICE CREAM
Boil rice in 1 cup salted water ... Fold in whipped cream. Refrigerate. Top with cherry pie filling before serving. Pretty on a holiday table.
Fry chicken until golden brown; ... 1 can of cream of chicken and 1 can ... 30 minutes. Cook rice. When done, make a ... add chicken and gravy.
40. RICE CREAM
Scald milk, add rice slowly. Cook over low heat ... flavoring. Add sugar, stir well. Add whipped heavy cream when rice is cooled. Recipe can be doubled.
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