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Results 31 - 40 of 90 for raspberry roll ups
Buzz rolled oats and almonds in blender until meal like texture. Place all dry ingredients in bowl. Emulsify oil and maple syrup with wire ...
Cream butter and sugar well; ... crumbs carefully. Place raspberry cream mixture over this. Top with remaining crumbs. ... 12 hours. Serves 12.
Cream sugar, butter and shortening ... Carefully spread the raspberry preserves over mixture. Top with ... minutes at 350 degrees and cut into bars.
Oven 350 degrees buttered 8 inch square pan lined with aluminum foil, also butter foil. Mix all ingredients except jam. Press 2 cups of mix ...
Heat the oven to 350 degrees. Butter an 8 inch square pan, line it with aluminum foil and then butter the foil. Mix all the ingredients ...
Heat oven to 350 degrees. Butter an 8 inch square pan, line it with aluminum foil and then butter the foil. Mix all ingredients together ...
Heat oven to 375 degrees ... on each triangle. Roll up, starting at shortest side ... 5 to 10 minutes of baking to prevent excessive browning.)
Heat oven to 375 degrees. ... on each triangle. Roll up, starting at shortest side ... smooth. Drizzle over warm coffee cake. Serve warm. 8 servings.
Cream butter and sugar. Add flour, soda and salt sifted together; mix well. Stir in rolled oats. Press half of mixture on bottom of a ...
Preheat oven to 350 degrees. Butter an 8" square pan lined with aluminum foil and then butter the foil. Mix all the ingredients together ...
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