Results 31 - 40 of 91 for raisin walnut pie

Previous  1  2  3  4  5  6  7  8  9  10   Next

Melt butter, add sugar, eggs, syrup and last 3 ingredients. Bake at 350 degrees for 40 to 45 minutes.

Mix until crumbly and bake 1 hour.

Combine eggs, sugar, spices, salt, lemon juice, and butter. Stir in raisins and nuts. Pour into pie crust. Bake at 350 degrees for 30 minutes.

In a saucepan combine brown sugar and cornstarch. Stir in raisins, orange peel and juice, ... heat, stir in walnuts. Fill a pastry lined 9 inch pie pan with raisin mixture. Add ... Bake 20 minutes longer.

Put eggs in a bowl ... blended. Stir in raisins and nuts and pour the mixture into the pie shell. Bake at 350 degrees ... comes out clean; cool.



Put eggs in bowl and ... blended. Stir in raisins and nuts; put all in pie shell. Bake at 350 degrees ... used egg substitute instead of eggs.

Prepare crust for 2 crust pie using a 10 inch tart ... combine apples, sugar, raisins, walnuts, cinnamon, lemon peel and ... to prevent excessive browning.

Combine sugar, salt, and spices. ... mix well. Line pie plate with pastry; fill. Top with lattice crust. Bake at 400 degrees about 35 minutes.

In saucepan combine sugar, cornstarch, water, raisins, orange and lemon peel ... Line 9 inch pie plate with pastry. Pour in ... degrees F., 30-35 minutes.

Toss together apples, raisins, and ginger. Arrange in ... brown sugar and walnuts. Sprinkle evenly over top of pie. Reduce temperature to 350 ... 6 to 8 servings.

Previous  1  2  3  4  5  6  7  8  9  10   Next

 

Recipe Index